Serving you summer pud vibes with this seasonal rhubarb Pav. Crispy chewy almond meringue topped with fluffy vanilla cream, stewed rhubarb, rhubarb and strawberry couli & fresh strawberries. I use a tsp of white wine vinegar and 2 tsp of corn flour to create the ultimate chewy marshmallowy meringue. Golden caster sugar gives the meringue a slight caramel flavour but standard caster sugar will work too. Instead of vanilla I use almond extract to flavour the meringue it complim

Chocoholics I got you covered with this bad boy. A cross between a cheesecake and a mousse, with all the banging flavours of my fave treat – Maltesers. Buttery crunchy biscuit base with a velvety smooth malted choc filling, topped with ganache and of course maltesers. This serves around 10-12 people. Tip- This is soft set dessert so I like to keep mine frozen as its easier to cut into perfect portions. Print Recipe Chocolate Malted Mousse Cake Servings: 12 slices Equipment 20

Combining my two favourite desserts because why not! Creamy raspberry cheesecake with the most decadent brownie batter laced with chocolate chunks, a real crowd pleaser! To be stored in the fridge for up to 5 days.. but I doubt they will last that long for anyone with a sweet tooth! Print Recipe RASPBERRY CHEESECAKE BROWNIES Total Time: 40 mins Servings: 12 Equipment 9inch baking tray Baking paper Ingredients 200 grams dark chocolate 150 grams milk chocolate chunks 1/2 cup b